Culinary view of Tuck Tonnau after a rugby match. Chefs preparing, cooking, and serving traditional Welsh Rarebit.

Customer view after a rugby match. Staff are busy during rush hour.

Outdoor view of Tuck Tonnau before rugby match, Rugby fanatics and locals enjoying Traditional Welsh Rarebit and Coffee.  

Site Plan showcasing Tuck Tonnau and its accessibility.

Front Elevation
Front Elevation
South Facing Elevation
South Facing Elevation
North Facing Elevation
North Facing Elevation
Section highlighting culinary rush hour
Section highlighting culinary rush hour
Section highlighting cooking station and service
Section highlighting cooking station and service
Floor Plan of Tuck Tonnau
Floor Plan of Tuck Tonnau
Development Process
Development Process
Model
Model
Skills Learned: Masterplanning, Axonometric Drawings, AutoCAD and Adobe Photoshop
Software used: SketchUP, and Adobe Photoshop

This design project focuses on the use of light and colour in the interior and exterior of a kitchen kiosk. To plan a kitchen kiosk for the board walk that runs across the River Taff as part of the ‘Millennium Walk,’ especially the section that passes on the Western side of Cardiff Arms Park, due North of Principality Stadium.

The main goal is to include a series of; concessions for visitors of the football and rugby stadium, spectators who are attending a number of sports and music activities; to enliven this part of Cardiff’s public domain. The kiosk mainly sells Welsh Rarebit made by a Junior Culinary team allowing tourists to experience a taste of Welsh culture.
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